Pineapple Coconut Margarita
This tropical delight will transport you to paradise with every sip. This luscious cocktail blends the smooth flavors of Sabrosa Blanco tequila, triple sec, creamy coconut cream, zesty limeade, and a splash of refreshing pineapple juice.
Let’s make it!
Ingredients
1 1/2 oz Sabrosa Tequila Blanco
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1/2 oz triple sec
1 oz coconut cream
2 oz limeade
kosher salt for the rim
Instructions
Step 1
In shaker, combine ingredients.
Step 2
Shake vigorously and strain onto fresh ice.
Step 3
Garnish with lime wheel.
