Mint Julep
A southern classic with a fruity twist, this Mint Julep combines the delicate sweetness of Peach Elderflower Whiskey with a touch of simple syrup.
Served over a mountain of crushed ice and garnished with muddled mint, it’s a refreshing and aromatic cocktail perfect for savoring on a warm afternoon or celebrating in style.
Let’s make it!
Ingredients
1/4 oz. simple syrup
Top with crushed Ice
Garnish with mint
Instructions
Step 1
Add crushed ice to rocks glass. Add ingredients over ice. Stir and garnish with mint leaf.
